ABOUT MILK & FROTH
Detroit-born and flavor-obsessed, Milk & Froth is where classic meets craft. We make exceptional dairy and vegan ice cream from scratch, in small batches, using nothing but the finest ingredients—no artificial flavors, no chemical stabilizers, just pure, unfiltered indulgence.
For the past seven years, we’ve been deep in the world of ice cream, learning from industry experts and perfecting our craft. We don’t just make ice cream—we live it. Since launching in 2018, our mission has been simple: create ridiculously good ice cream that people feel great about eating.
Every scoop is handcrafted in our Eastern Market kitchen, free from pre-made mixes and packed with bold, unforgettable flavors. Through endless experimentation and an obsession with quality, we’re proud to serve what we believe is some of the best ice cream in the country—and we’re just getting started.